A hearty, spiced dal, perfect with rice or roti. Simply delicious comfort!

DAILY GOOD FOOD
DAILY GOOD FOOD
“Welcome to Kurry Kitchen’s collection of Maharashtrian Recipes”.
Explore the delicious and diverse world of Maharashtrian cuisine which is a blend of flavors, traditions, and regional specialties that make every meal a culinary adventure.
Get ready to savor the essence of Maharashtraian Recipes with every delicious bite!
Indulge in the crispiness of Alu Vadi, a savory coriander fritter highlighting the region’s love for herbs and spices. Try the iconic Puran Poli, a sweet flatbread filled with lentils and jaggery, creating a perfect balance of sweetness and warmth.
Whether you love cooking or are just starting to explore Maharashtrian cuisine, our easy-to-follow recipes guide you through recreating these authentic dishes at home.
Happy Cooking!
A hearty, spiced dal, perfect with rice or roti. Simply delicious comfort!
Savor the richness of Puran Poli: sweet lentil filling embraced by a soft flatbread. A Maharashtrian delight in every bite!
Kanda Poha—a beloved breakfast or snack, bursting with regional charm!
A cozy beverage that combines the goodness of milk with the aromatic spices!
A traditional Maharashtrian relish bursting with combination of tanginess, spiciness, and sweetness!
A refreshing and tangy drink from the Konkan region of India. With a distinctive pink color and a unique flavor!
A beloved tea-time snack!